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Kabuki semi-leafless marrowfat pea has good agronomic characters and excellent grain quality

KABUKI is a semi-leafless marrowfat pea with moderate yield potential, good agronomic characters and excellent grain quality. The variety has good grain colour retention and is widely accepted in the human consumption market.

BREEDER: Toft Plant Breeding, Denmark

AGENT: Limagrain UK

STATUS: Common Catalogue

YIELD POTENTIAL
  KABUKI Samson Kahuna
YIELD (% mean of Samson, Kahuna & Kabuki) 96 100 104

Kabuki has a moderate yield potential, 96% of the control mean.

GOOD AGRONOMIC CHARACTERS

 

KABUKI Samson Kahuna
Earliness of Ripening (1-9 where 9=Early) 5 5 5
Straw Length (cm) 73 69 71
Lodging (1-9 where 1=Standing) 6 6 5

Kabuki has very similar agronomic characteristics to the other marrowfat type varieties with similar ratings for maturity & straw characteristics to Samson & Kahuna.

DISEASE RESISTANCE
Resistance to: KABUKI Samson Kahuna
Downy Mildew 5 6 5
Pea Wilt (Race 1) R R R

Source: R = Resistant; S = Susceptible

Kabuki has similar ratings for disease resistance to Samson and Kahuna.


 

Data is from Innoseeds trials 2005 & 2006.

limagrain

Limagrain UK Ltd, Rothwell, Market Rasen, Lincolnshire, LN7 6DTTEL: 01472 371471FAX: 01472 371386